【白飯のお供】茶色いおかずが一番美味い!!!

(The blown food is the best) Why is this so hard to cut? It’s Komatsuna for miso soup It’s deep-fried tofu Put vinegar on water Boil for 4minutes Is this okay? I’ll taste it I boiled for 5minutes, and this time is best And put Gendare here A little bit Gochujang It’s hot! Look! It’s already done And I’m also making miso soup at this side (Because original sound is small, so I intentionally rase sound) Bon appetite! It’s good. I thought it’s getting cold, but when I cook it’s hot It’s sink into my just woke up body It was very good! Awesome! Because of sweat, I can’t see front Even I turn on air conditioner, my kitchen is still hot I didn’t want to shoot not at all I was losing consciousness at this hot kitchen, and I have no power when I eat So I’m sorry I haven’t been able to upload videos And I’m sorry I’ve been playing APEX It’s hot It’s hot! It’s already October It’s fast It’s all I can do to stay alive I put microphone inside out Definitely it couldn’t catch my voice What did I do? Can you hear my voice? I’m sorry It was good I’m tired, so I’ll done I’m done

一人暮らしは源たれあればどうにかなる。
https://amzn.to/3l0hc9f

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43件のコメント

  1. いつからおかなちゃんのメガネフレームテープで補強しているのか気になって動画見直している私。

  2. ゴボウを笹がきじゃなくブツ切りって珍しい。そうやって食べて美味しいからそうやってるとおもいますが。

  3. 味噌汁のお椀が
    私が普段のんでるものより
    倍大きく見えるのだけど
    これうどん入るくらい大きいよね、、、!?笑
    ご飯とっても美味しそう!!

  4. 「スタミナ源のたれ」も重宝してますね。👍

    音量はちょっと低いだけで、入ってて良かったですね。😊

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