Crispy bacon is dipped in guacamole.【 Recipe 】

Crispy bacon is dipped in guacamole.【 Recipe 】

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Ingredients
1 avocado
1/4 onion
1 clove garlic
1/2 tomato
1 small lemon juice
About 5 basil leaves
1 teaspoon olive oil
salt to taste
A dash of pepper

Recipe
1) Bake bacon in the oven at 210°C for 11-13 minutes until crispy. (Baking time will vary depending on the thickness of the bacon.)
2) After baking, place on a sheet of kitchen paper to remove oil.
3) Peel the avocado, remove the flesh from the avocado into a bowl, and roughly mash it with a spatula after adding lemon juice. (3) Remove the avocado skin from the avocado and add the lemon juice.
4) Finely chop the onion, tomato and basil, and grate the garlic.
5) Add (4), olive oil, salt and pepper to avocado and mix well. Serve on avocado skins. Serve on a bed of bacon chips.

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