Quick And Easy Creamy Garlic Shrimp Alfredo In Under 30 Minutes! 🍤💫

Quick And Easy Creamy Garlic Shrimp Alfredo In Under 30 Minutes! 🍤💫

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Quick And Easy Creamy Garlic Shrimp Alfredo In Under 30 Minutes! 🍤💫

This is one of my favorite dishes to make when I’m short on time! It’s so creamy and delicious that I had to share this recipe with you all! It’ll take you less than 30 minutes if you cook the pasta noodles at the same time as you are preparing the alfredo sauce 😀

***Recipe:***

8 oz fettuccine (or favorite pasta noodles)
8 oz shrimp
1/2 tsp salt
1/4 tsp paprika
1/4 tsp black pepper
1/4 cup white wine (I used chardonnay, but feel free to use your favorite wine)
1/4 cup white onion
1 tbsp minced garlic
1.5 cup heavy cream
1/3 cup parmesan cheese
Salt to taste
Black pepper to taste
Cooking oil
Garnish with parsley

***Direction:***

Step 1
Add 8 oz shrimp, ½ salt, ¼ tso black pepper, ¼ tsp paprika to a bowl and mix

Step 2
Add 2 tbsp of cooking oil to a pan and set the heat to Medium-High. Cook the shrimp for 1-2 minutes each side and set to the side.

Step 3
Using the same pan. Add 1 tbsp of cooking oil and set the heat to Medium-Low. Now add in the onions and minced garlic. Cook for 2-3 minutes.

Step 4
Add in ¼ cup of white wine. Adjust the temperature to medium heat and cook for 2-3 minutes or until the wine reduces to about 25%.

Step 5
Add in the heavy cream, parmesan cheese, salt & pepper to taste. Cook on medium heat for 2-3 minutes.

Step 6
Add in the fettuccine or your favorite pasta. (Please follow packaging instructions). I make this at the same time as I’m cooking the alfredo sauce)

Step 7
Add the cooked shrimp back to the pan and garnish with parsley.

Hope you enjoy this recipe 💙

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