🥘Juicy Tender Pork Confit ♡ 豚肩肉のコンフィ #foodie #foodshorts #easyrecipe #おうちごはん #簡単レシピ
Pork confit is one of my staple prepped meat in my freezer. Pork is slowly cooked at 300°F/150℃ for 4 hours in own fat, keeping the meat incredibly moist and tender. Using neutural spices, this pork to super versatile. You can use it for tacos, pulled pork, Ragu, Rillettes…
Don’t forget to keep the lard. You can make soft and flavorful Tortillas!
𖤣𖥧𖥣𖡡𖥧𖤣﹏𖤣𖥧𖥣𖡡𖥧𖤣﹏ ଘ♡ଓ*:ﾟ﹏𖤣𖥧𖥣𖡡𖥧𖤣﹏𖤣𖥧𖥣𖡡𖥧𖤣
#shortsviral #foodies #foodblogger #foodvideos #food #pork #porkrecipe #豚肉#おうちカフェ #カルニタス