Avocado and Egg Toast: Simple and Healthy Breakfast | Healthy Breakfast Ideas

Avocado and Egg Toast: Simple and Healthy Breakfast | Healthy Breakfast Ideas

Avocado and Egg Toast: Simple and Healthy Breakfast | How to Make the Perfect Avocado Egg Toast
Craving a quick, healthy, and delicious breakfast? Look no further than this Avocado and Egg Toast recipe! In this video, I’ll show you how to make the perfect avocado egg toast in just minutes. This simple breakfast is packed with nutrients and flavor, making it the ideal way to start your day. Healthy Breakfast Ideas.

✅Ingredients:
2 slices of artisan bread
2 eggs
1 ripe avocado
A pinch of salt
Sesame seeds
Ghee (clarified butter) for frying the bread

Instructions:
Heat a little ghee in a pan over medium heat. Toast the bread slices on both sides until they turn golden brown. This will take just a few minutes on each side.
Cut the avocado in half, remove the pit, and peel off the skin. Slice the avocado or mash it with a fork, then season with salt to taste.
Boil the eggs.
Arrange the toasted bread slices on a plate. Spread the avocado slices or mash on the bread, and then top with the cooked egg.
Sprinkle the dish with sesame seeds. Optionally, add freshly ground black pepper or any other spices of your choice.
Tips:
For a richer flavor, add a little lemon or lime juice to the avocado.
If you don’t have ghee, you can use regular butter or vegetable oil to toast the bread.
Experiment with spices! Red pepper flakes, smoked paprika, or your favorite spices can enhance this dish.
Enjoy your meal!

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