世界よ…これが日本の豚角煮だ【ASMR】 #shorts

世界よ…これが日本の豚角煮だ【ASMR】 #shorts

Cut the pork belly block in half, put the pot on the stove, and roll the pork belly to cook. Good. Put the rice in the pot. Pour the rice-washing water into the pot. Turn on the heat. Once it boils, turn on low heat and cook for 15 hours. Green onion: Cut into 4cm pieces, cut into slits and remove the core, finely chop, and soak in water for 5 minutes. When the volume has decreased, add more hot water. Remove the meat and leave it in the water for a while. Scoop it up and put it in a pot. Fill it with water and turn on the heat. Once boiling, remove the meat from the pot and place it back in the water. Transfer to a colander and steam for 10 minutes. Leave to sit for a while to remove excess water. Cut into pieces. Mix water, sake, sugar, soy sauce, miso, and add the meat. Cover and simmer, then plate and eat. Mmm!

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時にはトコトン手間暇かけて、豚の角煮を仕込んでみるのもまた一興。　人生は実に豊かだ。

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