ジェレミー・クラークソンのビッグプレゼント！ファーマーズ・ドッグ・パブ | ホークストーン・ラガー #グランドツアー #カーズ #トップギア

ジェレミー・クラークソンのビッグプレゼント！ファーマーズ・ドッグ・パブ | ホークストーン・ラガー #グランドツアー #カーズ #トップギア

important news the prize in this week’s hawkon prize draw is a wheelbarrow full of sausages look at those delicious

Jeremy Clarkson’s Farmer’s Dog Pub has quickly become a beloved addition to his expanding farm-based ventures, following the success of Clarkson’s Farm on Amazon Prime. Located in the picturesque village of Chadlington in the Cotswolds, the pub reflects Clarkson’s love for traditional British establishments while emphasizing locally sourced produce from his Diddly Squat Farm.

The Farmer’s Dog Pub is not just another countryside tavern It stands as a symbol of Clarkson’s determination to bring the farm-to-table experience to life. Everything, from the building’s rustic interiors to the hearty menu, aims to offer an authentic countryside experience. The pub features timber beams, cozy fireplaces, and large wooden tables, creating a warm, welcoming atmosphere for both locals and tourists alike.

A cornerstone of the Farmer’s Dog Pub is its commitment to using fresh, locally sourced meat, much of which is supplied directly from Clarkson’s Diddly Squat Farm. Known for his candid personality and unfiltered approach, Clarkson has often emphasized that his goal is to provide honest, good-quality food without unnecessary frills. This philosophy is reflected in the menu, which features simple yet delicious dishes that highlight the quality of the ingredients.

One of the most talked-about offerings at the Farmer’s Dog Pub is its range of farm-made sausages. These sausages are crafted using pork sourced from free-range pigs raised on or near Diddly Squat Farm, ensuring top-notch quality and flavor. Clarkson has been vocal about his desire to provide sausages that remind people of the traditional British bangers, rich in flavor and without artificial additives.

The sausages come in various flavors, with each one showcasing different local herbs and spices. Some popular varieties include:

– Classic Pork Sausage: A traditional favorite, seasoned with salt, pepper, and a hint of sage.
– Cider & Apple Sausage: Combining the sweetness of apples with the crispness of locally brewed cider.
– Spicy Pork & Chilli Sausage: For those who prefer a kick, this variant is flavored with chili flakes and paprika.

Each sausage is served with accompaniments like creamy mashed potatoes, onion gravy, or even freshly baked bread sourced from nearby bakeries.

Beyond sausages, the Farmer’s Dog Pub also serves a variety of steak cuts and roasted meats. The beef is sourced from locally raised cattle, offering diners tender, flavorful cuts. One of the signature dishes is the Diddly Squat Ribeye Steak, which is grilled to perfection and served with hand-cut chips and seasonal vegetables.

The pub’s Sunday roast has also gained a reputation for being one of the best in the region. Featuring a selection of roast beef, pork, or lamb, it’s accompanied by Yorkshire puddings, roasted root vegetables, and Clarkson’s own gravy recipe.

During hunting season, the pub often introduces game meats such as venison, pheasant, and wild boar, all sourced from local hunters. These seasonal specials are prepared with a rustic touch, reflecting the traditional British countryside cuisine.

Clarkson’s Farmer’s Dog Pub not only highlights meat from his own farm but also supports neighboring farmers and producers, contributing to the local economy. Sustainability is a key theme, with the pub striving to minimize waste and use eco-friendly practices wherever possible. This includes composting food waste, sourcing ingredients from within a 10-mile radius, and promoting the use of local produce.

Since its opening, the Farmer’s Dog Pub has become a community hub where locals gather for a pint of Clarkson’s own Hawkstone Lager, enjoy hearty meals, and share stories of life in the Cotswolds. The pub offers a relaxed, friendly environment that reflects Clarkson’s down-to-earth personality, making it a must-visit destination for fans of both traditional British pubs and the Clarkson’s Farm series.