Tuna Pasta 🍝 | Easy & Cheesy with Tomatoes 🐟🍅🧀
[Music] I’m super shy. Super shy. But wait a minute while I’m making mine. Making mine. Lean and take them though. You’re on my mind all the time. I want to tell you, but I’m super shy. Super shy. I’m super shy. Super shy. But wait a minute. [Music]
#Ingredients for 3 servings:
– Pasta of any shape: 250 g
– Canned tuna: 200 g
– Tomatoes: 2 medium
– Canned tomatoes: 150 g
– Union: 1 small
– Fresh herbs
– Butter: 20 g
– Salt, black pepper to taste
## Instructions:
1. In a pot with plenty of boiling salted water, ado the pasta. Cook according to the instructions on the package.
2. Peel and finely dice the onion. In a frying pan, sauté the onion in vegetable oil for 2-3 minutes.
3. Add finely chopped fresh tomatoes, canned tomatoes, salt, pepper, and butter to the onion.
Simmer until the liquid evaporates.
4. Add pieces of canned tuna and fresh herbs to the pan, then mix. Add the cooked pasta. Turn off the heat, mix everything together, and serve topped with grated cheese.