Full Moon, Full Stomach, Mushroom Tteokgalbi – Chuseok
🔸INGREDIENT🔸
WANG Bulgogi Marinade (Purchase Link: https://buly.kr/60yUTcb )
WANG Roaste Sesame Seed (Purchase Link: https://buly.kr/9XHe627 )
Minced Beef 300g
Minced Pork 300g
Green Onion
Onion
Shiitake Mushroom
King Oyster Mushroom
🔹RECIPE🔹
1. Put chopped green onion, onion, shiitake mushroom, 300g of minced beef, 250g of minced pork in a bowl.
2. Add 5 tbsp of Bulgogi marinade and mix it well.
3. Take the suitable amount and roll it up like you’re wrapping the king oyster mushroom.
4. Grill the front of the meat over low heat.
5. When the front is cooked, turn it upside down, pour a little water and grill the back as well.
6. Sprinkle some sesame seeds and now ready to enjoy 😊