How to Make Vietnamese Peanut Sauce – Perfect for Spring Rolls!
This homemade peanut sauce for spring rolls is super easy to make and packed with flavor!
In this video, I’ll show you how to make this delicious Vietnamese peanut sauce at home! This creamy and flavorful dipping sauce is perfect for fresh spring rolls, grilled meats, and even salads. With a perfect balance of nutty, sweet, and tangy flavors, it’s a must-have for any Vietnamese meal.
Ingredients (Servings: 8)
200g roasted peanuts
20g salt
90g cane sugar or honey
70ml vegetable oil or olive oil
10ml sesame oil
20ml vinegar
90ml water (adjust based on desired sauce consistency)
5g toasted sesame seeds
Add ground black pepper and finely chopped chili when serving