Taco Tomatoes | Delish
Get the full recipe from delish:
http://www.delish.com/cooking/recipe-ideas/recipes/a54559/taco-tomatoes-recipe/
INGREDIENTS
4 tomatoes
1 tbsp. extra-virgin olive oil
1 medium onion, chopped
1 lb. ground beef
1 packet taco seasoning
kosher salt
Freshly ground black pepper
2/3 c. shredded Mexican cheese
1/2 c. shredded iceberg lettuce
1/2 c. sour cream
DIRECTIONS
1. In a medium skillet over medium heat, heat oil. Add onion and cook until tender, about 5 minutes. Add ground beef and taco seasoning, breaking up the meat with a wooden spoon. Season with salt and pepper, and cook until the beef is no longer pink, about 6 minutes. Drain fat and set aside.
2. Flip tomatoes so they are stem-side down. Cut the tomatoes into six wedges, being careful to not cut completely through the tomato. Carefully spread open the wedges.
3. Divide taco meat evenly among the tomatoes, then top each with cheese, lettuce, and sour cream. Serve.
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3件のコメント
WTH is with Delish never draining the fat from the ground beef??? FIRST brown the beef… then DRAIN OR SPOON THE FAT OFF FOR CRYING OUT LOUD… THEN add onions, cook until translucent, and add the seasoning packet and water last. Sheesh.
And I’m making this tonight
Got to make this today taco Tuesday